Egg Masala (Keto Egg Curry Recipe) (2024)

By Ashha Raj

A rich south Indian egg masala recipe perfect for a cold winter day, serve this keto egg curry over cauliflower rice to keep carbs to a minimum. Bursting with tomatoes, onions, and chiles, this low carb curry brings big warming flavors that keep your tastebuds satisfied.

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Egg Masala (Keto Egg Curry Recipe) (1)

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I get bored with my typical low carb breakfast of eggs. Sometimes I crave bold, exciting comfort food flavors. And though I want my food to feel comforting and hearty, I need it to be low carb --- and delicious!

This egg masala tics all those boxes for me. When Ashha sent me this recipe from southern India, I knew it would be the perfect dish to tantalize my taste buds.

Egg Masala, Who Knew?

First, what is masala. A masala is a blend of dried spices or a combination of dried spices and other ingredients or aromatics ground into a paste. Masala is used to flavor and spice Indian dishes.

When I think of masala dishes, my mind jumps to chicken curry or tikka masala, but I would have never thought of egg curry masala. Egg curry is a popular Indian dish and in southern India, and they like it spicy!

Ashha’s original recipe was quite spicy, but absolutely amazing with its big, bold flavors. I reduced the amount of heat in the dish and made some adjustments to make these curry eggs keto friendly. You can make the recipe as hot as you like, but since I have kids, I prepare it mild.

Egg Masala (Keto Egg Curry Recipe) (2)

Making Egg Masala Keto Friendly

Since the original recipe was high in carbs, reducing the amounts of onion and garlic brings it to keto carb levels. Adding tomato produces a nice rich curry with knock out flavor. Served over a cup of cauliflower rice, it's perfect for my low carb lifestyle.

For ideas about how to make any curry low carb, see my post on Indian Chicken Curry.

Keto Vegetarians Unite!

Keto vegetarians often express frustration in trying to get in enough protein while maintaining their vegetarian lifestyle. Keto vegetarians spend more time planning and searching for recipes that fit their specific way of eating. It can be hard.

This egg curry masala is easy to customize. With over 11 grams of protein per serving it’s a viable and satisfying option for keto vegetarians everywhere. To add even more protein to this vegetarian keto egg curry, add firm tofu or paneer, a creamy Indian cheese.

NOTE: To keep this egg masala recipe vegetarian, be sure to use vegetable broth or stock instead of chicken stock.

Egg Masala (Keto Egg Curry Recipe) (3)

Run to Make This Tasty Keto Egg Curry Recipe

Many people may find Indian curry recipes intimidating, but egg curry is easier than you might think! The recipe starts with peeled, medium to hard boiled eggs. Cook the eggs just before making the curry or use leftover hard boiled eggs. Once your eggs are ready, move on to the curry.

How to make egg masala (egg curry)

  1. Seed and chop the tomatoes.
  2. Process the masala ingredients into a paste.
  3. Flavor the oil or ghee with a cinnamon stick and fresh curry leaves (optional).
  4. Brown the onions.
  5. Add masala to the pan and cook until it mellows in fragrance.
  6. Add tomatoes and water, cooking until thickened.
  7. Heat the eggs in the curry and serve.

If you are into spices and curries like me, consider this Indian Spices Starter Kit to get you started. This Indian Spice Box will keep all your newly purchased spices neat and organized. I bought one for myself as a birthday gift!

Egg Masala (Keto Egg Curry Recipe) (4)

What to Serve with Egg Curry

Egg masala is traditionally served over rice, but to keep carbs low I serve with cauliflower rice. Sometimes, I flavor the cauliflower rice with cilantro and other times I add a little shredded coconut.

Some people like to serve Indian curry dishes with chapati or paratha. Try serving this keto chapati from Show Me the Curry!, low carb tortillas or even low carb Joseph’s pita.

For a another great egg recipe with bold Indian flavors try this recipe for pan poached eggs with Indian roasted vegetables.

Egg Masala (Keto Egg Curry Recipe) (5)

Egg Curry - TLDR

Indian egg curry is unlike other ethnic egg based recipes, like shakshuka or eggs in purgatory, where cracked eggs cook in a flavorful tomato based sauce. Instead, this recipe uses pre-cooked, shelled boiled eggs.

This egg masala is a great way to use leftover hard boiled eggs and add a little variety to my meals. The eggs simmer in a spicy tomato curry gravy flavored with onions, garlic, and warm spices. Serve with cauliflower rice or low carb flat bread.

Egg Masala (Keto Egg Curry Recipe) (6)

Egg Masala (Indian Egg Curry Recipe)

Bursting with tomatoes, onions, garlic, and chiles, this rich south Indian egg masala recipe (egg curry) is perfect comfort food. Low carb and keto recipe.

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Course: Breakfast, Dinner

Cuisine: Indian

Keyword: egg curry

Prep Time: 15 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 30 minutes minutes

Servings: 4

Calories: 268kcal

Author: Ashha Raj

Ingredients

  • 6 large hard boiled eggs, peeled
  • 1 pound tomatoes, seeded and chopped
  • ¾ cup chopped onions (3 oz)
  • 4 tablespoon olive oil or ghee, divided
  • 1 inch piece of cinnamon (or a pinch of ground)
  • 7-8 fresh curry leaves (optional)
  • ½ cup water

Masala

  • 1 serrano pepper, seeded and chopped
  • 2 cloves garlic, roughly chopped
  • 1 tablespoon tomato paste
  • 1 teaspoon chicken base (or vegetable base)
  • 1 sprig cilantro
  • ¾ teaspoon coriander powder (more for garnish)

Instructions

NOTE:

  • Asha’s original recipe calls for several spicy green peppers and mentions tomatoes as an option. She also lists 3 onions (one to fry and two to make into a paste) and 5 cloves of garlic. While they use smaller onions in India, I reduced the amount of onions and garlic
    and added tomatoes. She uses a mortar and pestle to make a paste of onion, garlic, green chilies, a fresh coriander sprig and coriander powder (a wet masala). Add this masala to the browned onions and heat until the raw smell subsides before adding the water. Her traditional recipe does not include chicken/vegetable base or tomato paste. I found that tomato paste helped thicken the sauce and the chicken base rounded-out the flavors. She uses 2 teaspoons of oil. I added more oil/ghee to align macros to a ketogenic diet.

Preparation:

  • To seed the tomatoes, cut the tomatoes in half crosswise and squeeze them over the garbage to remove the gel and seeds.

  • Grind the masala ingredients to a paste using a small food processor or a mortar and pestle. (Alternately, add all of the masala ingredients and the tomatoes to the bowl of a food processor. Puree until smooth.) If using ground cinnamon, add it here. Add water if needed to help the process along.

Method:

  • Heat a 10-12 inch frying pan over medium heat. Add 1 tablespoon oil/ghee, then fry the cinnamon and curry leaves until fragrant. Add the onions and brown but don’t burn.

  • Add the masala and saute until the raw smell cooks out, then add the tomatoes (alternately, pour the pureed tomato mixture into the pan) and ½ cup of water. Simmer until it begins to thicken. Pour in the remaining oil/ghee and season with salt and pepper to taste.

  • Add the hard boiled eggs and simmer until heated through. Add the eggs whole, or sliced in half, it’s up to you. Garnish with fresh cilantro leaves.

  • Traditionally served with chapati or ghee rice. I serve with cauliflower rice. Look for a keto chapati recipe in the post.

  • Serves 4 people at 6.9 net carbs per serving.

Nutrition

Calories: 268kcal | Carbohydrates: 8.7g | Protein: 11g | Fat: 21.8g | Cholesterol: 352mg | Sodium: 351mg | Fiber: 1.8g | Sugar: 4.7g

Egg Masala (Keto Egg Curry Recipe) (7)

Pan Poached Eggs and Indian Roasted Vegetables

Egg Masala (Keto Egg Curry Recipe) (8)

Keto Indian Chicken Curry

More Low Carb Keto Breakfast Recipes

  • Keto Avocado Pudding
  • Keto Ham and Asparagus Quiche
  • Low Carb Lemon Poppy Seed Scones
  • Coconut Flour Pancakes (Keto)
Egg Masala (Keto Egg Curry Recipe) (13)

About Ashha Raj

Ashha D. Raj develops authentic Indian dishes in her residential kitchen in Coimbatore, South India, which is known for its delicious food. She shares modernized versions of traditional recipes, passed down for generations by the women in her family. Ashha believes that good food wins people’s hearts. Her flavorful recipes emphasize the use of simple, healthy, and wholesome ingredients.

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How to Love Your Low Carb Keto Diet

Secrets, tips & recipes to keep you on track!

Reader Interactions

Comments

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  1. Sam

    Hi if I don’t have curry leaves, should I add yellow curry powder? If so, how much? Thank you!

    Reply

    • Kim

      Hi Sam. Curry leaves are completely different than curry powder. Just omit them and the curry tastes just as good! Don't be tempted to use dried curry leaves, because they do not impart any flavor. Enjoy the recipe. -Kim

      Reply

  2. Jen

    I can't wait to make this! I don't see how much onion to use though. It's mentioned in the instructions but not listed in the ingredients. Could you clarify please? Oh and are the onions included in the nutrition information? Thanks!

    Reply

    • Kim

      Oops! Sorry about the omission, Jen. Thank you for letting me know. Yes, the onions are calculated into the nutritional information. It was 3 ounces or about 3/4 cup chopped onions. Enjoy the recipe. -Kim

      Reply

  3. Shankari

    Superb Asha. Your cooking skills are always amazing

    Reply

    • Ashha draj

      Thanks shankeri

      Reply

Egg Masala (Keto Egg Curry Recipe) (2024)

FAQs

How many eggs can you eat a day on keto? ›

It's totally fine and safe to eat up to 6 eggs a day while on the keto diet. You can consume even more eggs per day occasionally, as long as you make sure that you eat your greens, healthy fats and proteins from other sources.

What are the results of the keto egg fast? ›

That said, most people claim they lose 5–10 pounds (1.4–2.7 kg) in 3–5 days. An egg fast can help you lose weight by restricting calories and promoting ketosis — a metabolic state in which your body uses ketones as a source of fuel.

Will eating only eggs put you in ketosis? ›

A Keto egg fast is a super-restrictive form of the Keto diet. On an egg fast, you eat all of your calories from eggs, full-fat cheese, butter, and healthy oils. The macros work out to about 60-70% fat, 20-30% protein, and under 5% carbohydrates. This macro ratio promotes the fat-burning state called ketosis.

Are boiled eggs good for Keto? ›

Eggs are a healthy food and fit nicely into a keto diet, as they contain next to zero carbs but provide fat and protein. Eating whole eggs provides a wealth of vitamins, minerals, and antioxidants — so you can feel good about including an egg in your daily diet.

Is 4 eggs a day too much on keto? ›

Is there such a thing as too many eggs on a keto diet? The good news is that you can effectively eat as many eggs as you want on a ketogenic diet, as long as they fit your overall calorie and macronutrient requirements. Eggs have a fantastic macro profile nearly identical to the 'ideal' keto ratio.

Is it OK to eat 6 eggs a day? ›

Six eggs a day is a hell of a lot, no matter how you cut it. An egg has 187 mg of cholesterol, and the recommended limit is 300 mg per day—or only 200 mg if you have diabetes or risk factors for heart disease. “You can definitely go with with one egg a day,” says Maxine Smith, R.D., L.D.

How much weight will I lose if I only eat eggs for a week? ›

It depends how many eggs you eat but unless it's thousands you'll lose about 6 pounds of water in 3–4 days along with about 2 lbs of lean and fat mass as your metabolism switches to burning fat. Over the next 3 days on average, you'd lose about 0.4–0.6 lbs per day, so about a pound and a half of fat.

How much weight can you lose in 2 weeks on the egg diet? ›

Experts have a few insights into the diet, which promises to help people lose up to 25 pounds in just two weeks.

What are the side effects of the egg fast? ›

Health risks and side effects of an egg diet

The diet is pretty restrictive in both caloric consumption and what you can eat specifically. Common symptoms include increased hunger, low energy, headaches and irritability.

Is peanut butter OK on keto? ›

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Which fruit is keto? ›

Keto fruits by definition are low in carbohydrates. You still need to exercise portion control with most keto-friendly fruits to be within the limits of a keto diet. Keto-friendly fruits include avocados, watermelon, strawberries, lemons, tomatoes, raspberries, peaches, cantaloupe, star fruit, and blackberries.

How many times should you eat a day on keto? ›

So there's no one-size-fits-all answer: in general, eat when you're hungry and stop when you're full. Unless you're doing keto along with intermittent fasting, in which case your body's hunger cues may take some time to adjust, the fat in your diet should keep you satiated throughout the day.

Does coffee speed up ketosis? ›

Caffeine can increase metabolism and help get to ketosis faster. Still, this can look different for certain people. But wait, the bad news is coming. If you're somebody who can't drink coffee without adding a bunch of creamers, sugar, or other flavorful additions, this won't work out for you.

Is bacon good for keto? ›

Can You Eat Bacon On a Keto Diet? While you may not think of bacon as diet food, most types of bacon fit perfectly into a keto diet plan since they're low in carbs yet high in protein and fat. That means bacon is perfect for snacking on in the afternoon or mixing into your chicken dinner dish for some extra flavoring.

Is Tuna good for keto? ›

Per the USDA, tuna lands at 0 on the fiber spectrum, so needless to say, it is not a good source of the carb. However, with 24 grams of protein and 0 grams of carbohydrates or sugar in just 3 ounces, plus Omega-3 fatty acids (per StarKist), it's pretty perfect for the keto diet.

What is the daily limit for the keto diet? ›

The keto diet limits carbohydrates and replaces them with fats. This puts the body into a state of ketosis. A person should consume up to 50 grams (g) of carbs per day on the keto diet to stay in ketosis. A person on a keto diet eats foods that contain high levels of fats and very low levels of carbohydrates.

Can I eat 10 eggs a day? ›

Eggs are very high in protein, which is a nutrient that can impair kidney function and increased the risk for kidney stones if overly consumed. Eating 10 or more eggs per day is also not recommended because a healthy diet should be varied and diverse.

Can I eat twice a day on keto? ›

Some people on the keto diet prefer to eat three meals per day, while others prefer to eat two larger meals or several smaller meals throughout the day. It really depends on your personal preferences, hunger levels, and lifestyle.

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