5 Delicious Olive Oil Dipping Recipes You Must Try (2024)

Have you ever had a tasty dipping olive oil for those exotic breads? Wondering how you can prepare a delicious olive oil dip at your home? Then you have landed in the right place! Go ahead and read the post.

Here are thebest dipping olive oil recipes you can find out there!

1. Olive Oil Dip For Italian Bread:

This is a popular olive oil dipping and is very simple to prepare.

Ingredients:

  • ¼ cup olive oil
  • 2 tbsp balsamic vinegar
  • 4-5 garlic cloves
  • 1 tbsp crushed oregano (dried)
  • 2 tbsp Parmesan
  • Freshly ground pepper

Directions:

  1. Pour the olive oil in a salad plate.
  2. Using a garlic press, embed the garlic cloves in five different spots in the bowl.
  3. Pour the olive oil onto a salad plate.
  4. Add some balsamic vinegar to the oil and garlic.
  5. Sprinkle the Parmesan.
  6. Season it with black pepper.
  7. Serve with hot Italian bread and enjoy.

2. Olive Oil Dip For French Bread:

Another alternative is thebest olive oil for dipping French bread.

Ingredients:

  • 2 cups olive oil
  • 2 tbsp grated Parmesan cheese
  • 1 tbsp basil (crushed)
  • 1 tbsp parsley (dried)
  • 1 tbsp garlic (minced)
  • 1 tsp black pepper
  • 1 tsp oregano
  • 1 tsp dried thyme
  • ½ tsp red pepper (crushed)
  • ½ tsp rosemary (crushed)
  • ½ tsp lemon juice
  • ½ tsp salt

Directions:

  1. Add all the ingredients in a bowl, except the parmesan cheese.
  2. Garnish with some Parmesan cheese on the surface.
  3. Enjoy with all kinds of hot breads and enjoy.

[ Read: Yummy Oil Free Snacks Recipes ]

3. Carrabba’s Bread Dipping Spice:

Another popular olive oil dip, the Carrabba’s bread dipping spice can be enjoyed with most kinds of bread.

Ingredients:

  • 1 tbsp parsley (chopped)
  • 1 tbsp garlic (minced)
  • 1 tbsp basil (minced)
  • 1 tsp black pepper (fresh ground)
  • 1 tsp oregano (dried)
  • 1 tsp thyme (dried)
  • ½ tsp sea salt
  • ½ tsp olive oil
  • ¼ tsp red pepper flakes
  • 1/8 tsp lemon juice

Directions:

  1. Add all the ingredients to a bowl, except the oil and lemon.
  2. Empty the bowl in a food processor and chop all the herbs until they are similar in size.
  3. Add the olive oil and lemon juice in the bowl and stir until ready.
  4. Stir in oil and lemon juice.
  5. Serve the dipping olive oil with hot bread and enjoy.

4. Extra Virgin Olive Oil Herb Dip:

This is another popular olive oil recipes for bread dipping, which uses extra virgin olive oil and herbs.

Ingredients:

  • ¼ tsp basil
  • ¼ tsp rosemary
  • ¼ tsp oregano
  • ¼ tsp sea salt
  • ¼ tsp black pepper (fresh ground)
  • 2 garlic cloves (minced)
  • Pinch of red pepper
  • ½ cup extra virgin olive oil

Directions:

  1. Add all the dry spices in a bowl and mix them together. Add the garlic, stirring all the while.
  2. Transfer the mix to a small bowl and pour olive oil over the herb mix.
  3. Serve with hot bread and enjoy.

5. Garlic-Infused Oil Dip:

Rounding up our top five, the garlic olive oil dipping sauce is a lip-smacking and tasty dip for all kinds of toasted breads.

Ingredients:

  • 1 tbsp Balsamic vinegar
  • 4-5 garlic cloves (sliced)
  • ½ cup extra virgin olive oil
  • Freshly ground black pepper
  • A pinch of red pepper flakes
  • Salt
  • Grated Parmesan or Romano cheese

Directions:

For The Garlic Oil:

  1. Take some extra virgin olive oil on a pan over medium heat.
  2. Sauté the garlic until it turns brown.
  3. Take it down from the heat and let it cool down.
  4. Cover it for an hour, before straining it into a jar and discarding the garlic.

For The Dipping Sauce:

  1. Place the oil in a shallow bowl or decorative plate. The oil must be at room temperature.
  2. Add some balsamic in the center of the plate.Sprinkle some red pepper flakes, ground black pepper and salt.
  3. Top it with a coating of Parmesan or Romano cheese.
  4. There is the olive oil dipping sauce for bread.

So, what are you waiting for! Get down to the supermarket and make your own olive oil dipping recipes. Tell us about any other recipes, tips or cooking tricks that you use. Leave a comment below!

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5 Delicious Olive Oil Dipping Recipes You Must Try (2024)

FAQs

What is the best olive oil for dipping? ›

This means that extra virgin olive oil is the best olive oil for dipping bread. Extra virgin olive oil is the freshest, least processed type of olive oil, which results in that grassy, peppery flavor that is a hallmark of olive oil.

Is robust olive oil good for dipping bread? ›

For the initiated bread and olive oil lover, robust and peppery varieties are the best options. Greek varieties with strong grassy notes pair well with sweeter bread, such as focaccia and brioche-style loaves. The herbaceous and peppery notes of the olive oil highlight the sweet notes.

Is Bertolli olive oil real olive oil? ›

Labeled with the USDA Organic seal, Bertolli® Organic Extra Virgin is made from organic olives and produced using organic farming standards. Its intense, full-bodied flavor is great for dips or as a finish on meats, pasta and vegetables.

Which olive oil is considered the highest quality? ›

Extra-virgin olive oil (AKA EVOO) is the top designation of quality an olive oil can receive, so it's a solid starting point when shopping for top-tier liquid.

Why don t Italians dip bread in olive oil? ›

There are a couple reasons why this rule exists. 1) Extra virgin olive oil is expensive. 2) If a communal bowl of olive oil is placed in the middle of the table, diners will have to share. 3) There's the potential for drips.

Is Greek or Italian olive oil better? ›

Italian EVOO is more assertive, acting as one of the main flavors of the food, a defining aspect. In comparison, Greek EVOO tends to be less intrusive, working with the flavors of the other components of the food to create a holistic taste.

Is dipping olive oil healthy? ›

It is not only revered for its flavor but also for its health benefits, including being rich in monounsaturated fats, antioxidants, and anti-inflammatory properties. Incorporating olive oil into bread dipping brings these cultural and health aspects together, making it a truly enjoyable and healthy experience.

What is the best olive oil for deep fat frying? ›

Go with fresh olive oil because it has a higher smoke point.

Did you know that fresh olive oil has a higher smoke point? That means it will better withstand high heat from regular sautéing or deep-frying. Make sure to choose fresh olive oil by quality manufacturers like Brightland for the best results.

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